FAQ

Harty Cold Pressed Oils specializes in producing premium quality oils using the cold pressing method, preserving the natural nutrients and flavors of seeds and nuts without the use of chemicals or high temperatures.

Yes, our oils are ideal for cooking at low to medium temperatures. They are versatile for sautéing, frying, baking, and dressing, enhancing the flavor and nutritional profile of your dishes.

Yes, cold pressing is an eco-friendly method that requires minimal energy and produces less waste compared to conventional oil refining processes, aligning with our commitment to sustainability.

No, our oils are 100% natural and free from additives, preservatives, artificial colors, and flavors. We believe in offering pure and wholesome products that promote health and wellness.

You can purchase our oils directly from our website or through selected retail partners. We offer convenient online ordering and secure payment options for a seamless shopping experience.

While our oils are made from nuts and seeds, which may cause allergic reactions in some individuals, we ensure there is no cross-contamination during production. Please check the specific oil ingredients and consult with your doctor if you have any concerns.

Since we make the oils fresh to order, it typically takes a few days to process and ship your order. Delivery times may vary based on your location.

As our oils are made fresh to order, we do not accept returns or exchanges. However, if there is an issue with your order, please contact our customer service team for assistance.

Harty Cold Pressed Oils can be used in various ways, including cooking, baking, salad dressings, and as a finishing touch to dishes for added flavor and nutrition.

The shelf life of our cold pressed oils is generally six months from the date of production. To maintain their freshness and nutritional value, it is best to store them in a cool, dark place and use them within this timeframe.